follow me:

 

Enter your email address:

Delivered by FeedBurner

 

  

 

hello!

photo credit: josh benoit

My name is Darraugh and I started this blog to share my health and wellness experiences - and how those have changed the way I view life. Wonderfully, it has grown to be a place where I share what inspires me and awakens my senses. I believe in honest, simple food. I love traveling  - and dreaming of new places. I'm a design enthusiast with a love for vintage treasures. I believe in sustainable living, and work to learn more and be better every day. I enjoy documenting life through photographs. And I'm forever in love with a place I once called home - New York City. I'm a professionally trained pastry chef with a MBA in International Business, and the spirit of an entrepreneur. I write from sunny Florida St. Louis with one lazy cat, and one handsome boyfriend...and dream of the loft on Broome.

cookbook love
  • Jamie at Home: Cook Your Way to the Good Life
    Jamie at Home: Cook Your Way to the Good Life
    by Jamie Oliver

    Jamie is a rock star. I'm a huge fan. The colors, photos, and illustrations are lovely.

  • My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness
    My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness
    by Gwyneth Paltrow

    Gwyneth is awesome. I'm not sure why there's such a nasty fuss about her. I'm a Daddy's girl too, so this book speaks to my heart. I made Lalo's Cookies- easy and delicious.

  • Organic and Chic: Cakes, Cookies, and Other Sweets That Taste as Good as They Look
    Organic and Chic: Cakes, Cookies, and Other Sweets That Taste as Good as They Look
    by Sarah Magid

    I love these beautiful cakes using organic ingredients. I only wish we could make natural food dyes that are worth a toot.

  • If It Makes You Healthy: More Than 100 Delicious Recipes Inspired by the Seasons
    If It Makes You Healthy: More Than 100 Delicious Recipes Inspired by the Seasons
    by Sheryl Crow, Chuck White, Mary Goodbody

    I love this book! Great, healthy recipes that look delicious. I can't wait to try them.

  • Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen
    Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen
    by Heidi Swanson

    Heidi's recipes are pure, natural, and encourage you to experience ingredients and combinations that are both delicious and unique. The photographs are stunning.

great reads
  • The Power of Now: A Guide to Spiritual Enlightenment
    The Power of Now: A Guide to Spiritual Enlightenment
    by Eckhart Tolle

    This book was a huge aha moment for me. I practice every day to be an observer of my mind and to fully appreciate this very moment.

  • Me Talk Pretty One Day
    Me Talk Pretty One Day
    by David Sedaris

    If David Sedaris wrote the owner's manual to my car I would read it cover to cover. He's brilliant and makes me laugh out loud in public places.

  • The Help
    The Help
    by Kathryn Stockett

    I started this 450-page book on Friday evening and finished it Monday night. I couldn't put it down.

  • Bossypants
    Bossypants
    by Tina Fey

    Tina Fey is a funny, fearless, female powerhouse. Did I mention, funny?

  • Oogy: The Dog Only a Family Could Love
    Oogy: The Dog Only a Family Could Love
    by Larry Levin

    I want to meet this dog, more than I want to meet certain people (except George Clooney).

  • Eat Naked: Unprocessed, Unpolluted, and Undressed Eating for a Healthier, Sexier You
    Eat Naked: Unprocessed, Unpolluted, and Undressed Eating for a Healthier, Sexier You
    by Margaret Floyd

    A wealth of amazing information in this book. I'm confident you will walk away learning new things and seeing food differently.

  • Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
    Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
    by Barry Estabrook

    We need to bring dignity back to farming; not just in quality of food, but how we treat those who feed us. This book focuses on the tomato industry and you will be astonished at what goes on in our own country. Plus, you will learn why tomatoes taste like absolutely nothing.

  • The Blood Sugar Solution: The UltraHealthy Program for Losing Weight, Preventing Disease, and Feeling Great Now!
    The Blood Sugar Solution: The UltraHealthy Program for Losing Weight, Preventing Disease, and Feeling Great Now!
    by Mark Hyman

    Everybody needs to read this. Everybody.

  • The Acid Alkaline Balance Diet, Second Edition: An Innovative Program that Detoxifies Your Body's Acidic Waste to Prevent Disease and Restore Overall Health
    The Acid Alkaline Balance Diet, Second Edition: An Innovative Program that Detoxifies Your Body's Acidic Waste to Prevent Disease and Restore Overall Health
    by Felicia Kliment

    This book has so many great nuggets of information. I cannot recommend this book enough!

myTunes
  • 21
    21
    by Adele

    I loved her first album, and this one might be better. Amazing voice for a 21 year old.

  • Be Ok
    Be Ok
    Cabin 24 Records

    Ingrid's music is amazing. All of her albums get heavy play in my house.

  • Easy Wonderful
    Easy Wonderful
    by Guster

    Our great friends introduced us to this group and we recently saw them live. Awesome. This is my favorite album of theirs (well, today anyway).

  • Very Best of Daryl Hall & John Oates
    Very Best of Daryl Hall & John Oates
    by Hall & Oates

    I am a child of the 80s and I love it! I also love Hall & Oates and recently bought this album. I forgot just how much I love their songs. Classic.

  • Gossip in the Grain
    Gossip in the Grain
    by Ray LaMontagne

    This man has a gorgeous soulful voice and his songs will take you back to another era.

  • Mission Bell
    Mission Bell
    by Amos Lee

    Amos Lee is burning up my iPod. This is really good music.

  • Backatown
    Backatown
    by Trombone Shorty

    Trombone Shorty is a twentysomething trombone player from New Orleans. Great horns with a side of funk and New Orleans Dixie.

  • The Ultimate Collection
    The Ultimate Collection
    by Sade

    Masterful.

  • Brothers
    Brothers
    by The Black Keys

    I love these guys - great music. And I've got a crush on the one with glasses.

  • Radio Music Society [Deluxe Edition CD/DVD]
    Radio Music Society [Deluxe Edition CD/DVD]
    by Esperanza Spalding

    I loved her performance at the Oscars. I'm intrigued by any person who plays bass - especially a female - and with a beautiful voice.

  • Little Voice
    Little Voice
    Epic

    I'm a big fan of her music. It's simple and pure.

  • Born and Raised
    Born and Raised
    Columbia

    We are John Mayer fans. I don't know if I get him as a person (who he dates and all that nonsense), but his music is always so easy to like.

Powered by Squarespace
« saint louis: scenes from the weekend {part two} | Main | local: nature IN beauty »
Monday
Sep102012

saint louis: scenes from the weekend {part one}

We had a perfect weekend of weather in Saint Louis - sunny and 70 degrees. Because we're new around here, we love exploring our surroundings. The weather was an open invitation to get out and do just that. Our inspiration of where to head first came from this excellent video I spotted on Facebook last week - check it out to see some of what gives Saint Louis its character.

We decided to start here...

World's Fair Donuts
1904 South Vandeventer Avenue
Saint Louis, MO 63110
314.776.9975
Hours: 4AM-3PM

This place has been around for over thirty years and the cute old couple running it were making donuts when we walked in - but we need to get there earlier, obviously, since most of the donuts were gone. We did grab a couple since I wasn't leaving empty handed. They open at 4AM - so I think I will head there then (okay, maybe 4:30) to see a full case of donuts - AND they're fifty cents a piece! A step back in time, for sure. There's even a pay phone inside...


Sump Coffee
3700 S. Jefferson Avenue
Saint Louis, MO 63118

Naturally, we needed coffee with our donuts, so we headed to Sump South City Coffee for a truly artisan coffee experience. Don't come here if you're expecting someone to pour you a cup from a pot already brewed  à la Flo's Diner (kiss my grits). Here your coffee is handcrafted from a variety of brewing methods such as the Chemex, Hario V60, and Beehouse. Since I don't drink coffee really - mainly tea - I ordered The Dirty Chai, which is chai tea with a shot of espresso. It was delicious and gingery...and almost too pretty to drink. 

Bob ordered their darkest roast with a touch of demerara sugar.

Then we were heading in the direction of a paint store, but they're closed on Saturday (big bummer). However, we ran into these fellas who were gearing up for the Cardinals game on a Barcycle - a mobile bar where everyone pedals. Why have I not seen this before? Genius - and presumable, fun.

Just had to snap a pic of the Arch on this beautiful Saturday.

Then we decided to grab lunch at a place we've been wanting to try in downtown Saint Louis called Bailey's Range. They specialize in grass-fed burgers and shakes using local ingredients. You can also find a good selection of local beers and sodas (using natural cane sugar). This place was a visual as well as gastronomic treat. I love how they used old windows as a natural divider between the dining area and their open kitchen.

Bailey's Range
920 Olive Street
Saint Louis, MO 63101



Oh, we had to get a shake with our burger...salted caramel.

We had a really good day.

 

 

 

PrintView Printer Friendly Version

EmailEmail Article to Friend

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>